Chocolate Chip Cookie is very popular everywhere. You can see different kinds of cookies, including random flavors. I always love to make Chocolate Chip cookies for holidays, birthdays, and cravings. We would love to hear from you.
Ingredients
- 1 cup of salted butter must be soft at room temperature
- 1 cup of granulated sugar
- 1 cup of dark brown sugar (You can use light brown)
- 2 teaspoons of vanilla extract
- 2 large eggs
- 3 cups of all-flours
- 1 teaspoon of baking soda
- 1/2 teaspoon of baking powder
- 1 teaspoon of sea salt
- 2 cups of sweet chocolate chips
Directions
- Preheat the oven to 375 degrees. Be prepared to have parchment paper on the pan to be ready for the cookies.
- In the medium bowl, combine flour, baking soda, baking powder, and salt.
- Starting the butter and sugars to combine like soft cream.
- Add the eggs and vanilla extract while the mixer is still going and keep on low to medium.
- Now, add the dry ingredients to the bowl, then take mixer out that looks like dough.
- Finally, add chocolate chips and mix better.
- Get the pan next to you and go ahead and grab a dough of about 2 tablespoons and roll it with your palm like a ball.
- Putting all the balls on the pans and go ahead put in the oven.
- Set the timer for about 10 minutes or till golden brown.
- When the timer is finished, go ahead and take them out and let them cool down before you eat.
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